I haven't made as many wedding cakes as I have birthday cakes.
I just haven't had as many opportunities to make them.
At this wedding, they served cupcakes instead of
cake, so they only wanted me to make a small cake for them to cut. The
roses are made from edible sugarpaste. The bride and groom I sculpted
out of modeling chocolate. The real bride and groom ate the bride and
groom off of the cake!
This cake was adorned with fresh flowers.
This was my second-ever wedding cake. The flavor was White Almond Sour Cream. This was appropriate as the groom is an Almond farmer in California.